Each year, Houston Ballet welcomes 500 of Houston's most celebrated arts patrons and philanthropists to a black-tie gala fundraiser. The 2016 Ballet Ball, From Russia with Love, chaired by Gina and Dr. Devinder Bhatia, and honoring Jesse H. Jones II, will be held on Saturday, February 20, 2016, in the spectacular grand foyer of the Wortham Theater Center.
Tables for 12: $100,000
Tables for 10: $75,000, $50,000, $25,000 and $15,000
Individual tickets: $5,000, $2,500, and $1,500
For more information or to learn about sponsorship opportunities, contact Alexandra Yates at 713.535.3215 or firstname.lastname@example.org
Raising the Barre, chaired by Erin and James Stewart and Lindley and Jason Arnoldy, will take place on Sunday, April 10, 2016 at RDG+Bar Annie.
Guests will enjoy a “Dinner in Four Acts” created by four of Houston’s top chefs, including Chef Robert Del Grande, RDG+Bar Annie, Chef Chris Shepherd, Underbelly, Chefs Seth Siegel-Gardner & Terrence Gallivan, Pass & Provisions, and
Rebecca Masson, Fluff Bakery. Houston Ballet dancers Sara Webb, Rhodes Elliott, Emily Bowen, and Elise Elliott will serve as sous chefs for the evening.
Individual Tickets: $350/$250
For more information or to learn about sponsorship opportunities, contact Shannon Stricker at 713.535.3230 or email@example.com